Our guests love these customer favorites. If you're visiting us these are some of the food options we recommend most often.
- Yaki Onigiri — Rice is shaped into a ball and grilled until crisp, a simple Japanese preparation style.
- Thigh with Citrus Pepper — Chicken thighs are topped with yuzu kosho, a Japanese paste combining citrus zest and chili for tangy heat.
- Filet Michael — A beef filet skewer is topped with blue cheese, fried onion, and fried garlic for added crunch.
- Kushiyaki Dinner (to Go) — This to-go dinner includes one red-meat skewer, one pork skewer, one chicken skewer, a vegetable skewer, rice, and green salad.
- Gyoza — These homemade dumplings are filled with pork and pan-fried, giving them a browned exterior and tender filling.